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5 p, 1.2 MB |
Phenotypic variation of milk fatty acid composition of Pinzgauer cattle breed
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Manuelian, Carmen L (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ;
Visentin, Giulio (Università degli Studi di Padova) ;
Penasa, Mauro (Università degli Studi di Padova) ;
Cassandro, Martino (Università degli Studi di Padova) ;
De Marchi, Massimo (Università degli Studi di Padova)
This paper investigated sources of variation of milk fatty acid (FA, g/100 g total FA) profile routinely predicted by mid-infrared spectroscopy in Pinzgauer dual-purpose cattle breed. A total of 19,578 individual milk samples collected from 1232 cows and 77 herds between 2011 and 2014 were available for phenotypic characterisation. [...]
2018 -  10.1080/1828051X.2017.1416685
Italian journal of animal science, Vol. 17 Núm. 3 (2018) , p. 574-577
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6 p, 130.2 KB |
Multi-breed herd approach to detect breed differences in composition and fatty acid profile of cow milk
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Manuelian, Carmen L (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ;
Penasa, Mauro (Università di Padova) ;
Visentin, Giulio (Università di Padova. Associazione Nazionale Allevatori Frisona Italiana) ;
Benedet, Anna (Università di Padova) ;
Cassandro, Martino (Università di Padova) ;
De Marchi, Massimo (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments)
The objective of the present study was to estimate the effect of breed on milk fatty acid (FA) composition of dairy (Brown Swiss, Holstein-Friesian, and Jersey) and dual-purpose cows (Simmental and Alpine Grey) in multi-breed herds. [...]
2019 - 10.17221/18/2018-CJAS
Czech Journal of Animal Science, Vol. 64 Núm. 1 (2019) , p. 11-16
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10 p, 1.8 MB |
Italian local goat breeds have better milk coagulation properties than cosmopolitan breed
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Currò, Sarah (Università di Padova) ;
Manuelian, Carmen L (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ;
De Marchi, Massimo (Università di Padova) ;
Goi, Arianna (Università di Padova) ;
Claps, Salvatore (b Consiglio per la Ricerca in Agricoltura e l'Analisi dell'Economia Agraria) ;
Esposito, Luigi (Università di Napoli Federico II) ;
Neglia, Gianluca (Università di Napoli Federico II)
Native goat breeds play an important role both in the safeguarding of biodiversity and the development of local economy. This study aimed to evaluate milk coagulation properties (MCP) of local (Garganica, Girgentana, Maltese, Mediterranean Red) and cosmopolitan (Saanen) goat breeds. [...]
2020 - 10.1080/1828051X.2020.1772130
Italian journal of animal science, Vol. 19 Núm. 1 (2020) , p. 593-601
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16 p, 4.1 MB |
Farmers concerns in relation to organic livestock production
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Manuelian, Carmen L (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ;
Valleix, Sophie (VetAgro Sup) ;
Bugaut, Héloïse (VetAgro Sup) ;
Fuerst-Waltl, Birgit (University of Natural Resources and Life Sciences. Department of Sustainable Agricultural Systems) ;
Costa, Luciana da (The Ohio State University. Department of Veterinary Preventive Medicine) ;
Burbi, Sara (Coventry University. Centre for Agroecology, Water and Resilience) ;
Schmutz, Ulrich (Association of Ecological Agriculture Organization) ;
Evans, Adrian (Coventry University. Centre for Agroecology, Water and Resilience) ;
Katsoulas, Nikolaos (University of Thessaly. Department of Agriculture Crop Production and Rural Environment) ;
Faliagka, Sofia (University of Thessaly. Department of Agriculture Crop Production and Rural Environment) ;
Aksoy, Uygun (Association of Ecological Agriculture Organization) ;
Çiçekli, Özge (Association of Ecological Agriculture Organization) ;
Dróżdż, Danuta (Czestochowa University of Technology. Faculty of Infrastructure and Environment) ;
Malińska, Krystyna (Czestochowa University of Technology. Faculty of Infrastructure and Environment) ;
Whistance, Lindsay (Organic Research Centre) ;
Johnson, Marion (Organic Research Centre) ;
Knebl, Lucas (Forschungsring) ;
Righi, Federico (University of Parma. Dipartimento di Scienze Medico-Veterinarie) ;
Marchi, Massimo De (University of Padova. Dipartimento di Agronomia, Animali, Alimenti, Risorse naturali e Ambiente)
The study describes organic producers' perceptions of organic livestock production, product commercialisation, use of contentious inputs such as allopathic antibiotics, antiparasitics and vitamins and bedding materials availability in Mediterranean (MED) and North/Western European (NWE) countries. [...]
2023 - 10.1080/1828051X.2023.2252005
Italian journal of animal science, Vol. 22 Núm. 1 (2023) , p. 1268-1282
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19 p, 32.4 MB |
Potential effect of two Bacillus probiotic strains on performance and fecal microbiota of breeding sows and their piglets
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Saladrigas-García, Mireia (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ;
Solà Oriol, David (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ;
López Vergé, Sergi ;
D'angelo, Matilde (Universitat Autònoma de Barcelona. Servei de Nutrició i Benestar Animal) ;
Collado, Maria Carmen (Instituto de Agroquímia y Tecnología Alimentaria) ;
Nielsen, Bea ;
Faldyna, Martin (Veterinary Research Institute) ;
Pérez Hernández, José Francisco (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ;
Martín Orúe, Susana M. (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments)
The effect of long-term administration of two Bacillus strains was tested on 98 breeding sows and their litters allotted into three treatments: a control group (CON); supplemented with 5 × 10 8 cfu/kg B. [...]
2022 - 10.1093/jas/skac163
Journal of animal science, Vol. 100 (may 2022)
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